NEW ARRIVALS

Gray Jay Deluxe Canadian Whisky is handcrafted in Niagara Falls, Ontario. It showcases notes of vanilla, caramel, charred oak and spice. The medium-bodied and fruity palate guides you to a long, warm and lightly sweet finish. Serve over ice alongside whisky-brushed brisket or enjoy neat after a meal.

INTRODUCTORY PRICE 750ML $26.99


Crown Royal Blackberry Whisky

Crown Royal Blackberry Flavored Canadian Whisky – a regal fusion of the finest Canadian whisky craftsmanship and the luscious sweetness of succulent blackberries. Elevate your drinking experience with this exquisite blend that marries the smooth, velvety character of Crown Royal with the bold and vibrant essence of ripe blackberries.


High West American Prairie Bourbon

Meet the American West’s most innovative and inviting bourbon. A blend of straight bourbon whiskeys, aged a minimum of two years in charred white American oak barrels. Never chill-filtered or carbon-treated and utilizing a variety of high rye content mash bills to convey an earthy complexity (with a bit of spice). The perfect marriage of richness and brightness expressed by notes of honey nougat, sweet cornbread biscuits, and lemon zest with caramel apples and pecan pie lingering on the finish. Whether sipped or stirred, this bourbon is blended to be your tried and true.

Straight Bourbon Whiskey: 75% corn, 21% rye, 4% barley malt from MGP;
84% corn, 8% rye, 8% malted barley; Other whiskey components are undisclosed due to contractual reasons

Nose:
Light caramel and sweet vanilla

Taste:
Rich and earthy on the palate with well-balanced flavors of candy corn, honey nougat and sweet corn bread biscuits

Finish:
Vanilla with a hint of caramel apple and pecan pie.

A versatile bourbon that’s perfect for the beginner and the old hat alike.


Baileys Tiramisu

This new cocktail-inspired Limited Edition liqueur combines the deliciousness of Baileys Irish Cream with the decadent flavours of a Tiramisu dessert – yum! This scrumptious cream liqueur is a delicious mix of flavours – mascarpone, espresso with hints of chocolate.

If you’re dreaming of an Italian getaway, what could be better than Tiramisu in a bottle with a delicious Baileys twist?!


Bumbu Rum Collection is complete!

Bumbu Cream
A perfect combination of spicy and smooth, Bumbu have infused their original rum with real dairy cream to create this innovative liqueur. Carrying classic spiced rum notes, this blend delivers a unique palate of chai, coconut, and cinnamon with an added touch of luxe creaminess.


Enrich your coffee, splash this delight straight on the rocks, or mix it into a creamy, velvety cocktail. You owe it to yourself! A wonderfully delicate cream liqueur infused with Madagascar Bourbon Vanilla beans, Birch Bark and Red Willow. No artificial flavours, no flavour house compounds– just true bark and bean infusions. The base spirit is a blend of Puerto Rican rum and Canadian Prairie rye.

A sinful medley of velvety nondenominational heavens await you!